How to make soup with ground turkey .

Hearty ground turkey soup with vegetables is a clean and comforting meal perfect for soothing the belly and soul.

Make it if you’re a feeling under the weather and if you just love a great nourishing soup recipe!

This is a curl-up-on-the-couch-in-your-fuzzy-socks-when-it’s-snowing-outside kind of soup.

a clean cold-busting remedy that tastes amazing but isn’t your typical chicken noodle soup soup.

It can also serve as: The ultimate breakup soup, the sultry love soup, the soup to uplift, soup for the full heart, a meal to enhance your already bodacious bod, and the soup to heal all wounds.

All things considered, this ground turkey soup recipe is:

Recipe Highlights:
Gluten-Free and Grain-Free
Dairy-Free yet nice and creamy
Whole 30
Filling and comforting, yet simple on the digestive system
Let’s whip it up!

How to Make Hearty Ground Turkey Soup with Vegetables:

Heat a Dutch oven and large pot over medium heat and add the chopped bacon.

A Cook until much of the fat has rendered and about 2 to 3 minutes.

Add the onion and cook, stirring occasionally, until translucent, about 5 minutes.

Scoot the onions off to the side of the pot and add the ground turkey .

Brown for 2 minutes flip and brown a another 1 to 2 minutes.

The Use a spatula to chop the meat into smaller pieces.

Add the remaining ingredients except the spinach to the pot, cover, and bring to a full boil.

Reduce the heat to a gentle boil and continue cooking 20 to 30 minutes until potatoes are cooked through.

Stir in the spinach and cook until wilted, about another 2 to 3 minutes.

Want to change things up to put it on repeat but keep it fresh? Here are some ideas.

Recipe Adaptations:

Add ⅓ cup white or brown rice.
Leave out the potatoes for low-carb .
Skip the onion to make the recipe low-FODMAP.
Omit the bacon and use 2 tablespoons of avocado oil if you don’t have bacon on hand.
Add sun-dried tomatoes and artichoke hearts.

also read : How to make SOUPS WITH POTATOES .

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